A small family owned restaurant established in 2016. Both owners have a background in social service, one with a master's in social work and the other in management of beverage catering services and currently of a local community health agency. Coming from minority group of very modest roots, our goal is to bring more artisan, delicious, and varied food and beverages options to residents of the Coachella Valley and its visitors.

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Our menu has diversity because we hope everyone in the family or party will find something to their liking or craving at any given time when they visit us. From sweet to savory, you will find breakfast, lunch, dinner, sweet treats, beverages, or healthy smoothie bowls, and more options. Lalas continues to expand its menu and brand, we have consistently cared about the feedback, and by listening we have grown from a dessert shop to now a full service restaurant with alcohol included.  

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The journey continues. We care about your experience and aspire to do better with our service and make sure you are pleased each day. On behalf of the family and loyal staff, we thank you for supporting our dream.